SSP Canada, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, today announced the opening of Zak’s Diner at Ottawa International Airport (YOW), bringing a legendary piece of the ByWard Market and a true Ottawa institution to travellers passing through Canada’s capital city gateway. A fixture of […]
SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, together with JFKIAT, the operator of Terminal 4 at John F. Kennedy International Airport, announced the reopening of the refreshed Five Borough Food Hall, SSP America’s proprietary New York-inspired food hall concept at JFK Terminal 4. […]
SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, today announced the opening of six new concepts at Sarasota Bradenton International Airport (SRQ). The new dining and retail experiences spotlight beloved local institutions, celebrated regional craft producers, and nationally recognized favorites—all tailored to the pace […]
SSP America has been awarded a contract to operate four units at John F. Kennedy International Airport’s (JFK) Terminal 6, continuing the food and beverage experts’ mission to provide an authentic taste of place throughout the airport. The venture builds on SSP’s highly successful operations at the airport, and its deep understanding of the local […]
SSP, the food travel experts, has announced the successful retention of its business at Sharm El Sheikh International Airport, Aswan International Airport, and Abu Simbel Airport, reinforcing its long-standing partnership with Egypt’s busiest airports and its position as a leading F&B operator across Egyptian airports. SSP will now operate 15 food and beverage locations across […]
SSP has signed a contract with Sydney Airport that will see the food and beverage experts bring eight brands to the two domestic terminals as part of a broad development programme at the airport. SSP’s existing operations in Sydney Airport’s T3 domestic, which include the Stone & Wood bar and the Moodie Davitt FAB award-winning […]
SSP Group, alongside Travel Food Services, has collectively won 27 awards at The Moodie Davitt Reports’ FAB + Hospitality Awards 2024 and 7 Awards at the FAB Superstars Awards 2025. The FAB Conference and Awards is an event dedicated to the airport food and beverage business. Recognising those who have done outstanding work over the […]
SSP has revealed more details about its seven-year deal to operate a number of restaurants and cafes at Kualanamu International Airport (Medan, Indonesia) through PT SSP Taurus Gemilang Indonesia, its joint venture with its local partner PT Taurus Gemilang. The new outlets will be located airside in the airport’s domestic terminal. They will feature popular […]
SSP Group, a leading operator of food and beverage outlets in travel locations worldwide, has today (Tuesday 13 May 2025) started a new partnership with Southampton Airport to transform the airport’s food and beverage offer. The deal also strengthens SSP’s partnership with AGS Group, which owns multiple UK airports including Southampton and Glasgow Airport where […]
Pipeline of travel hub locations to kick-off in early summer 2025 SSP Group, a leading operator of food and beverage outlets in travel locations, and Popeyes UK®, the UK’s fastest-growing quick-service restaurant brand, have announced the launch of an exciting strategic partnership to open a pipeline of Popeyes® restaurants across UK travel hubs, starting at […]
